877.232.0138
Online Reservations

Online Reservations

Beer vs. Wine Dinner

You Decide the Winner!

$60 + Tax and Gratuity
Friday, November 19th | 6:30pm
RSVP to mmoreno@cartercreek.com


Start off the evening with our Host Toast with Choice of Sparkling Brut or Towhead Blonde

ROUND ONE

SEARED BLACKENED AHI
Asian Slaw | Wasabi Cream | Citrus Ponzu | Pineapple Mango Salsa
Paired with 2017 Gloriosa and Peach Smoked Helles Lager

ROUND TWO

BRAISED BONELESS SHORT RIB
Brown Buttered Gnocchi | Roasted Root Vegetables | Natural Jus
Paired with Group Therapy Red Blend and Hell Raiser Bourbon Barrel Brown

FINAL ROUND

RUM RAISIN CAKE
Vanilla Bean Gelato | Rum Infused Apple Compote
Paired with Dominum Tinto Port and Rumpelstiltskin Smoked Imperial Porter


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food-borne illness.